It’s really getting cold now, and there is still a week or so before Christmas. Regarding cold weather, my favorite things are wearing big pullovers, socks can’t raise my legs so high, drinking red wine, and drinking a hot drink with a little extra. I mean that hot drinks have created a general sense of happiness in your belly, but with a little bit of the best plants, you will have something that will make you forget the fact that the world around you is collapsing. Christmas is usually stressful for most of us, but this year we once again strongly remind people that the pandemic is far from over. Instead of thinking about these, let’s take a look at some absolutely delicious hot cannabis drink recipes to enjoy this holiday season. This will be the first of two parts, as we will detail how to create your cannabis base.

Hemp hot chocolate

So the easiest way to make weed hot chocolate is to make a whole bunch of weed milk. Then you can add any hot chocolate you like to make it is definitely the ultimate winter drink. Personally, I like mint hot chocolate the most, it’s so festive.

Hemp milk

In order to make hemp milk or any milk substitute you like, you need at least 2 grams of weed per 500 ml of milk. No matter what type of milk you use, it is best to use whole milk, because hemp and fat combine best. Feel free to make several batches at a time, because you can make whatever you like with hemp milk. Here, we are working on hot chocolate, but you can use it for tea, coffee, and even cheeky white Russians.

The first step is to decarboxylate the weeds as usual. If you have not done this before, you need to divide the weeds into small pieces and place them on a baking sheet lined with parchment paper. The temperature of the oven should not be higher than 105 degrees Celsius, and you should only put the weed pieces in for 30-40 minutes. After about half of the time, make sure to move the buds to prevent them from burning. When you are done, you should grind the weeds finely to truly release all the lovely THC.

Then you have to put your milk in the pot with all those lovely decarboxylated weeds. Put them at low temperature and simmer together for another 30-45 minutes. This will combine the THC molecules produced during the decarboxylation process with the fat in the milk. Make sure it will not burn again and pay attention to it at all times.

Let it cool down when you’re done, and then tighten it again. The best way is to use cheesecloth, because it will not let any small pieces of hemp through. Then that’s it, you have your milk and you can add some hot chocolate powder. Maybe some marshmallows, whipped cream, use it to create. Then get ready to enjoy the most relaxing hot chocolate you have ever tasted.

Hemp herbal tea

If you don’t like to drink milk, don’t worry, there are many other ways to inject marijuana into your favorite hot drink. Just like the previous recipe, you need to decarboxylate the cannabis. However, if you do not want to use any dairy products, you may need to buy or make cannabis tinctures. I will show you how to make one just in case you feel it.

Tinctures are very suitable for all kinds of cannabis cooking, they make it very easy to add weeds to drinks. Once you have a tincture, it will last a long time because only a few drops are needed for each use. You need about 3.5 grams of weed to make a basic tincture, and 120 milliliters of high-strength alcohol (such as Everclear).

Grind the decarboxylated weeds and place them in a glass jar that can be completely sealed. Pour the alcohol, seal, shake, and then put it in a cool and dry place for operation. I recommend leaving it for at least one day, and make sure that if you leave it for longer, please continue to shake it. When you are done, you need to filter the mixture through cheesecloth like milk, but this time you will do it twice and store it in a dark dropper bottle. Now you are ready to make tea.

It’s really like choosing your favorite herbal tea time and adding 2-3 drops of tincture before stirring carefully. But if you still want to make tea from scratch, I have a great recipe.

This is a tea that boosts the immune system, not only for this weather, but also for ancient epidemics.

you need to:

• Dried elderberry
• Rose hips
• Cinnamon Chips
• Ginger root

All you need to do is put the herbs in the jar, and then fill the jar with boiling water. Then cover the jar and let it steep for about 45 minutes. Once you inject it, you can filter out the solid herbs and you will have a delicious cup of tea, which is very beneficial for your immune system. Then just drop a few drops of tincture, stir it, and you will have another comfortable cannabis drink suitable for winter. There are tons of amazing homemade tea recipes online, which is interesting because you will feel like a witch or ancient herbalist while making them. I recommend wearing a cloak or at least some kind of cute shawl.

That’s all for the first part. See you in the second part. Then we will look at coffee and some hot alcoholic drinks. If you feel superfluous, you can also add weeds.

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photographer Hannah Baran exist No splash